If you are looking for a COVID-19 friendly fundraiser to help raise some dough, the Billy G’s Gourmet Cookie Dough Fundraiser is the most in-demand and highly profitable fundraiser in Australia at present.
It can be run 100% online, no door knocking and cash handling is required which removes all health risks – and it’s delicious! Make a high profit of $3.50 per tub sold with free seller incentive prizes.
Our top three organisations have sold over 1,600 tubs each and Oakwood Primary School set a new fundraising record surpassing our previous record held back in 2010, selling 2,201 tubs.
Our cookie dough is only available through fundraising which makes your fundraiser even more popular and successful. Our ten delicious cookie doughs are Australian made and owned and produced in a nut-free factory. There’s sure to be one to satisfy any cookie lover!
The Billy G’s Gourmet Cookie Dough Fundraiser can be run solely online and provide exceptionally high profits to purchase those resources which are desperately needed each year.
Our cyber-safe online fundraising platform is the cornerstone of our program. It empowers your members to sell the greatest number of tubs possible with a safe, positive online experience.
With home baking products in high demand and online sales skyrocketing due to COVID-19, the Billy G’s Gourmet Cookie Dough Fundraiser has been the fundraiser of choice over the past several months.
The first 100 organisations to register using promo code FREE CARTON will receive a free carton of cookie dough valued at $128. Minimum order of 104 tubs or more is required which is as simple as baking our cookie dough!
Are you up for the challenge to knock Oakwood Primary School off the top of the leaderboard? If so, we’ll give you a $1,000 Coles/Myer Gift Voucher.
If you’re in search of a highly profitable, risk-free, delicious home-baked product with a cyber-safe online fundraising platform and awesome rewards, dough’nt delay!
Find out more at www.australianfundraising.com.au or contact our office on 1300 133 022.